How to make a Pornstar Martini
Created by Douglas Ankrah in the early 2000s it was inspired by what he imagined a pornstar would order and has since gone on to become a modern classic and one of the most popular cocktails ever. The Prosecco/Champagne should be in a separate shot glass and, in theory, the recipient alternates sips between the cocktail and the sparkling wine - though many just pour it into the cocktail.
🍸 50ml gin
🍸 15ml passion fruit liqueur
🍸 60ml Passion fruit purée
🍸 Couple of teaspoons of Vanilla sugar*
🍸 100ml Prosecco
🍸 garnish with half a passion fruit
🍸 Adding the Gin, passion fruit liqueur and Passion fruit purée into a cocktail shaker with cubed ice and shake well, until the mix starts to foam.
🍸 Strain the mixture into a Martini glass
🍸 Garnish with half a passion fruit
🍸 Put the Prosecco/Champagne in a glass beside the cocktail
* to make vanilla syrup, combine 50g of sugar with the seeds of a vanilla pod, ideally using a mortar & pestle. It can be used immediately but the vanilla flavour will get stronger the longer it is left. Store in an airtight container.